About this item
Traditional Rajasthani Delicacy: A staple in Rajasthani cuisine, made from yellow moong dal and sun-dried to perfection.
High in Protein: Packed with plant-based protein, making it an excellent addition to a vegetarian or vegan diet.
Versatile Ingredient: Can be used in curries, stews, or soups, or enjoyed as a crispy, savory snack.
Rich in Fiber: Supports digestive health and promotes a feeling of fullness. No Preservatives: Made with natural ingredients and free from artificial additives or preservatives.
Authentic Flavor: Flavored with traditional spices and herbs, offering an authentic Rajasthani taste. Easy to Cook: Simple to prepare by adding directly to curry or soaking in water for a few minutes before use.
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• Traditional Rajasthani Delicacy: A staple in Rajasthani cuisine, made from yellow moong dal and sun-dried to perfection.


• High In Protein: Packed with plant-based protein, making it an excellent addition to a vegetarian or vegan diet.


• Versatile Ingredient: Can be used in curries, stews, or soups, or enjoyed as a crispy, savory snack.


• Rich In Fiber: Supports digestive health and promotes a feeling of fullness. No Preservatives: Made with natural ingredients and free from artificial additives or preservatives.


• Authentic Flavor: Flavored with traditional spices and herbs, offering an authentic Rajasthani taste. Easy to Cook: Simple to prepare by adding directly to curry or soaking in water for a few minutes before use.