Savor the crisp, spicy, and aromatic delight of our Chana Papad, crafted from the finest quality Bengal gram (chana dal) flour, blended with traditional spices, and sun-dried to perfection. This crunchy delicacy is a staple in Indian households, adding an irresistible taste to every meal. Whether roasted, fried, or microwaved, our authentic homemade papad delivers a burst of flavor in every bite.
Why Choose Our Chana Papad?
✔ 100% Natural & Homemade – No artificial preservatives or additives.
✔ Crispy & Light – Perfect as a side dish or an evening snack.
✔ Rich in Protein & Fiber – Made from high-quality Bengal gram.
✔ Traditional Spices for Authentic Taste – A perfect balance of flavors.
✔ Versatile for Cooking – Can be fried, roasted, or used in innovative recipes.
How to Use?
- With Meals: Serve roasted or fried alongside dal, sabzi, and rice.
- As a Snack: Enjoy crispy papad with chutney, pickle, or masala toppings.
- For Chaat & Masala Papad: Top with onions, tomatoes, and spices for a delicious treat.
- In Curries & Sabzis: Crush and add to enhance texture and flavor.
Storage Instructions:
Store in an airtight container in a cool, dry place, away from moisture, to maintain crispness and freshness.
Relish the authentic crunch and bold flavors of our Crispy Chana Papad, a perfect accompaniment for every meal!"
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| Product Location | India |
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